XCJ-120 Ozone Bubble Fruit & Vegetable Purifier

■ Product Parameters

■ Product Features

● Vegetable washing capacity starting at 120 kg/h.

● Constructed from Lianzhong stainless steel grade 201, with a 2.0mm thick base plate, 1.0mm thick inner side panels, and 1.0mm thick outer panels.

● High-efficiency bubble cleaning with ozone disinfection ensures comprehensive sterilization and removal of pesticide residues.

● Primary functions include washing vegetables, meats, fruits, and melons. Suitable for vegetable preparation, meat blanching, and thawing. Washing speed doubles manual cleaning while reducing pesticide residues. Washed vegetables match fresh produce quality without damage.

■ Working Principle

The new commercial vegetable washer operates without detergents, offering environmental safety, non-toxicity, and excellent antibacterial properties. It removes approximately 90% of residual pesticides—far exceeding the national requirement of 50% pesticide residue removal and outperforming typical household cleaning methods (testing shows household methods like saltwater soaking achieve only 10%-20% removal rates).
(1) Utilizes ozone oxidation for sterilization, detoxification, and pesticide removal. This healthy, eco-friendly process leaves no residue and requires no additional detergents, preventing secondary contamination of produce and offering both safety and cost-effectiveness.

(2) Bubble Burst Technology: A specialized aeration system generates abundant bubbles. When these bubbles burst upon contact with produce, the resulting impact force enhances cleaning effectiveness.
(3) Disinfection & Sterilization: A dedicated ozone generator continuously produces and delivers ozone during the washing process. Through the aeration system, ozone fully contacts water and produces, achieving sterilization and disinfection.
(4) Pesticide Removal: The machine generates abundant ozone during operation. This ozone acts on residual pesticides on vegetable and fruit surfaces, accelerating their oxidation and decomposition. Simultaneously, water dissolution and water flow impact further eliminate pesticide residues.
(5) Winter Convenience: Eliminates the need to wash vegetables and fruits by hand in winter, sparing hands from the discomfort of freezing tap water. This reduces the labor intensity for homemakers and protects their hands.